"He who works with his hands is a labourer.

He who works with his hands and his head is a craftsman.

He who works with his hands and his head and his heart is an artist."

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 Hi, please let me introduce myself.

I'm Tom, and this is Chocolats Savoureux (French for 'Tasty Chocolates').

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I've been a chocolate fan since I was able to eat solid food and that adoration has only grown stronger with age. Which has now led me to pursuing it as a career.

After working as a pastry chef, in Michelin star restaurants and 5 star hotels, I have decided to pack it in and start a business, putting in the hours for the whole reason that I became a pastry chef in the first place.......CHOCOLATE!!

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I try to create beautiful pieces, catching the eye as you open the box, whilst ensuring that the quality of the filling has the same high standard as you bite into the crisp shell.

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My promise to you, is that every piece sent out will get my 100% effort.

Happy eating!

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